A wonderfully opulent sparkling wine showing great complexity and elegance. It has a glamorous medium straw-gold hue with delicate streams of tiny bubbles. Enticing scents of acacia and almond blossom mingle with hints of summer hay alongside baked apple strudel and stollen with marzipan. On the palate a seamless integration of bubbles creates a delightful creamy mousse with delicious flavours of stewed medlar and quince plus subtle hints of grapefruit and candied peel enveloped by warm notes of honey and beeswax. The palate is intricately woven with a complex nutty character of grilled hazelnut, sweet almond, nougat and praline plus flavours of buttered brioche and toasted tea-cakes, whilst being perfectly balanced with an exceptional long finish. This is quintessential
English sparkling wine at its best - the epitome of poise and elegance.
Serve this decadent English sparkling wine well-chilled in a tall flute as an aperitif with one of the
Or enjoy it as an accompaniment to savoury dishes such as:
30% Pinot Noir
30% Pinot Meunier
Tasting notes and food pairing suggestions by local wine expert and consultant Rebecca Mitchell DipWSET